Description
Product
Dr. Oetker Liquid Glucose or (Glucose Syrup) is a thick, clear syrup that controls the formation of sugar crystals, which is particularly important when making frozen desserts and confectionery. It can also be used in a variety of sweet recipes including desserts, cakes, icings and jam making. Our Liquid Glucose comes in a mess free tube for ease of use and dispensing.
Ingredients
Glucose syrup.
Directions
Liquid Glucose (or Glucose Syrup) is a thick, clear syrup used in a variety of sweet recipes including desserts, cakes, confectionery and jam making. It controls the formation of sugar crystals which is particularly important when you are making frozen desserts and confectionery.
Safety Warning
#NA
Manufacturer Contact Information
Dr Oetker UK, Thorpe Park, Leeds, LS15 8GB
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