Description
Product
Odysea Greek Extra Virgin Olive Oil Superior Category olive oil obtained directly from olives and solely by mechanical means. Produced with Koroneiki olives from groves in the Chania region on the island of Crete, an area acclaimed for the production of superior extra virgin olive oil. This area borders the Aegean sea and offers an ideal micro climate to nurture olive are harvested with care and the oil is cold-extracted within hours of harvesting to ensure the natural flavour & high nutritional values of the fruit remain. A medium strength olive oil with notes of grass and a pleasant peppery finish. Suitable for Vegans. Some Facts About Greek Extra Virgin Olive Oil Greece is the third largest producer of olive oil in the world. The majority of olive oil produced in Greece is extra virgin olive oil.
Ingredients
Olive Oil
Directions
Store away from from light & heat. Do not refrigerate. At cold temperatures the oil becomes cloudy and will start to solidify. This is natural and will disappear when returned to room temperature.
Safety Warning
Reject if seal is broken before opening.





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