Description
Product
Ingredients
Hydrocotyle Asiatica
Directions
Rinse the Gotu Kola before use. It can be added to curries, vegetable dishes, sauces, soups, and stews. Cooking times may vary depending on the dish and your preferred texture. For general guidance, simmer for 20-30 minutes or until tender. Store in a cool, dry place for up to two years.
Box Contains
Each order comes with 1 x Old India Gotu Kola (Hydrocotyle Asiatica) 1 kg





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